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Lipid Cluster

The Lipid Cluster at DTU is an open research cluster established with the purpose of strengthening lipid research at DTU with focus on starting new and untraditional cooperation.

 

The current research areas in the lipid cluster include

1) Lipid nutrition, physiology and safety

2) Lipid quality in food and feed.

 

The Lipid Cluster at DTU is a strategic activity in the framework of FoodDTU.

 

At present the participating institutes in the Lipid Cluster are

The overall aim and concept of transdisciplinary research carried out in the Lipid Cluster is to improve human health through the optimisation of food and feed lipids.

Last updated 09.09.2008
Responsible: Susan Blom Jørgensen
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