News

DTU news

This site gives you the following options:

  • Below you can read all our news.
  • You can read a selection of articles from either the university newspaper DTUavisen or from the quarterly magazine Dynamo.
  • You can read about specific research areas by selecting items by subject in the left side menu. 
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2019
10 JAN

Bacteria to produce sustainable fluorinated substances

A new EU project aims to modify bacteria, enabling them to produce fluorinated substances sustainably. Today, fluorinated products are produced chemically, which has significant...

Biotechnology and biochemistry Bacteria and microorganisms Enzymes and proteins
07 JAN

Using bacteria to produce fluorinated products sustainably

A new EU-project will focus on engineering bacteria to produce fluorinated compounds. Currently, these compounds can only be produced with traditional chemistry, which...

Bacteria and microorganisms Biological systems Enzymes and proteins Biotechnology and biochemistry
2018
05 DEC

Blue Jeans in a green way

Researchers exploit E. coli bacteria for new, greener production of indigo to dye jeans.

Biotechnology and biochemistry Innovation and product development Bacteria and microorganisms Enzymes and proteins Chemistry
04 DEC

Scientists to produce anti-cancer drugs in yeast

New UN rules avert the production of therapeutic drugs formulated on naturally occurring plant molecules. A new research project will rescue the production by producing...

$name Biotechnology and biochemistry Biological systems Bacteria and microorganisms Enzymes and proteins
2017
14 JUL

Better immunotherapy for cancer patients

Does immunotherapy work better in cancer patients who, for example, have had influenza? This will be studied in a research project at Herlev Hospital involving DTU.

Health and diseases Cells Enzymes and proteins Genes and genomes Bacteria and microorganisms Viruses Fermentation
14 JUN

Scientists solve 30-year old mystery on how resistance genes spread

Scientists have revealed that certain disease-causing bacteria get their resistance genes in a complex process involving bacterial ‘sex’. This new knowledge can potentially...

Bacteria and microorganisms Biological systems Cells Enzymes and proteins Fermentation Genes and genomes Synthetic biology
07 APR

Ingredients—a quiet success story

With 14 per cent of the global market and a revenue of up to DKK 35 billion (EUR 470 million), the Danish ingredients industry has relatively unnoticed developed into a...

Food, fish and agriculture Food production Food technology Health-promoting compounds Bacteria and microorganisms Enzymes and proteins
04 APR

Scientists discover how to make ‘click-on’ antibiotics

An international team of scientists have shown that they can modify a well-known antibiotic into new derivatives. The technique paves the way for new antibiotics, which...

Bacteria and microorganisms Biological systems Cells Enzymes and proteins Fermentation Genes and genomes Synthetic biology
03 APR

Turning smelly waste into green chemicals and plastics

Researchers and companies enrolled in a new international project called DAFIA will turn fish waste and organic household rubbish into high value products such as plastic...

Bacteria and microorganisms Biological systems Cells Enzymes and proteins Fermentation Genes and genomes Synthetic biology

Published annually, DTU in profile gives you fact & figures and a short presentation of the University.

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