PhD defence on bioactive peptides

Monday 19 May 14
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The National Food Institute, Technical University of Denmark, invites you to Susan Skanderup Falkenberg’s PhD defence on discovering and characterising novel bioactive peptides from marine secondary products and hydrolysates from these products. The defence will take place on 28 May 2014 at 1pm.

In her PhD project, Susan Skanderup Falkenberg from the National Food Institute had as her overall goal to discover and characterise novel bioactive peptides from marine secondary products, e.g. salmon gills, belly flap muscles and skin as well as hydrolysates from these products.

See the invitation for Susan Skanderup Falkenberg’s PhD defence of the thesis: “Discovery and characterization of novel bioactive peptides from marine secondary products”.

Time
Wednesday, 28 May 2014, 1pm-4pm

Place
The National Food Institute, Technical University of Denmark
Lyngby Campus
Building 101
Auditorium S9
2800 Kgs. Lyngby