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2016
Photo: The University of British Columbia
14 OCT

Elite Canadian university and DTU enter partnership

DTU has just signed an agreement with the University of British Columbia in Canada to expand their cooperation within research and education

Food, fish and agriculture
Photo: Colourbox
01 FEB

Learn how One Health promotes a healthier world

Students from around the world will gather in Denmark this summer to learn how the One Health concept can be used to solve problems of relevance to the health and wellbeing...

Bacteria and microorganisms Food, fish and agriculture Food safety Livestock diseases
2015
Photo: DTU
17 DEC

Quantitative Biology and Disease Modelling—new study programme at DTU

Come spring, prospective university students will be able to choose a brand new BSc programme at DTU. Entitled Quantitative Biology and Disease Modelling, the new programme...

Mathematics Food, fish and agriculture Biotechnology and biochemistry
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17 AUG

Aquatic Science and Technology (MSc), DTU

With an MSc in Aquatic Science and Technology, you can contribute to sustainable utilization of aquatic environments and their resources, and help develop sustainable aquaculture...

Food, fish and agriculture Fisheries and fish stocks Fish and shellfish Aquaculture Marine research
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31 JUL

Food Technology, DTU

The MSc programme in Food Technology provides you with an understanding of modern food production and profound knowledge of technologies associated with the production...

Food, fish and agriculture Nutrition and dietary habits Food quality Food production Food safety Food technology
Photo: Colourbox
02 MAR

Participate in One Health Summer Course

During the summer of 2015, summer university students from around the world are once again offered an in-depth introduction to the One Health concept and how it is used...

Food, fish and agriculture Food safety
2014
Photo: Thorkild Amdi Christensen
08 DEC

First MSc in fish and shellfish

Christos Dimitriou is the first person to have graduated from the Nordic MSc study programme ‘Aquatic Food Production’. The programme has given him unique knowledge...

Food, fish and agriculture
Bryghuset
31 JUL

Students swap summer holidays for beer brewing summer school

While the warm summer is an invitation to laze in the sun with a cold beer 30 students have instead gone to school for three weeks to brew the beer themselves. At the summer...

Food technology Food production
Photo: Colourbox.com
04 APR

One Health Summer University

This summer 80 students are offered an in-depth introduction to the One Health concept and how it is used to tackle challenges related to food safety and zoonoses. Experts...

Food safety Bacteria and microorganisms
Photo: National Food Institute, Technical University of Denmark
21 JAN

New book: “Risk Management for Food Allergy”

This book includes practical advice and guidance to the food industry on how to manage food allergens in production and deliver safe foods to food allergic consumers. The...

Food safety
2013
Photo: DTU Vet
06 DEC

PhD project provides new knowledge about virus 'engine room'

Utilizing the latest virological methods, a PhD student from DTU Vet has identified specific building blocks that are crucial to the capacity of classical swine fever virus...

Viruses Livestock diseases
Risk of Salmonella from raw meat to fried meatball
27 MAY

Risk of Salmonella from raw meat to fried meatball

A new risk model makes it safer for consumers to eat food prepared outside the home. The model, which was developed in a PhD project at the National Food Institute, Technical...

Food safety
A good grasp on weights and measures of food
23 MAY

A good grasp on weights and measures of food

How much does an average apple weigh and how much of the meat is lost when you fry a pork steak? A new guide from the National Food Institute, Technical University of Denmark...

Nutrition and dietary habits
2012
Freshwater recirculation aquaculture paved the way for saltwater recirculation technology. Foto Martin Dam Kristensen
21 DEC

Course in Salt Water Recirculation Aquaculture Technology

DTU Aqua offers a training course in Salt Water Recirculation Aquaculture Technology for the Baltic Sea Region from Saturday 5th - Wednesday 9th October 2013.

Marine research Aquaculture
18 JUN

Fødevaresikkerhed og -kvalitet, DTU

Vil du være med til at sørge for, at de fødevarer, vi spiser, har en god kvalitet og ikke udgør en sundhedsrisiko? Vil du lave kvalitetsstyring i en moderne fødevarevirksomhed...

Nutrition and dietary habits Food quality Food production Food safety Food technology
2010
A DTU brewery?!
05 JAN

A DTU brewery?!

A biotechnology student in his third semester has decided to create sustainable beer production that may become an interdisciplinary project for the entire DTU in the long...

Food production Food safety Food technology Enzymes and proteins Fermentation

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