Collaboration news

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2020
Photo: Printed vegi salmon to the left held with chopstick and real salmon to the right.
30 JUN

Students will market 3D printed fish

Students from the EU-led research project Training4CRM and DTU have developed a technique for 3D printing fish such as salmon and tuna.

Food, fish and agriculture Fish and shellfish Food production Food technology CO2 separation and CO2 storage Climate adaption Innovation and product development
24 JUN

DTU invites to a sustainable reopening of society

DTU invites students, companies, and organizations to an innovation competition aimed at contributing to the reopening of a sustainable society after COVID-19.

Climate adaption Environment and pollution Innovation and product development Entrepreneurship
Plastic waste in nature. Photo: Colourbox
17 JUN

Big research project to put a stop to plastic waste

The project is looking into new technological ways of reproducing new high quality plastics from non-recyclable plastic waste.

Environmental chemistry Innovation and product development Waste management
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16 MAR

Opening event highlights

Do you also miss the good vibes from our Opening or just the feeling of being with people? We have gathered some of the greatest moments from our launch event on the 4th...

Entrepreneurship Innovation and product development Space research
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13 MAR

Application campaign launch

Bring us your moonshot startups! First application round for ESA BIC Denmark is open now. Apply at: www.esabic.dk #esabicdenmark #esabicdk

Space research Entrepreneurship Innovation and product development
Foto: Bo Amstrup
02 MAR

Small business develops self-cleaning mirrors for ITER

A company from Northern Jutland in Denmark with 25 employees provides solutions to be used in ITER’s fusion reactor.

Energy Innovation and product development
A biosensor equipped with a nanochip can detect diarrhoea bacteria in piglets
20 FEB

Biosensor to reduce antimicrobial consumption for piglets

A biosensor equipped with a nanochip can detect diarrhoea bacteria in piglets and reduce agricultural consumption of antimicrobial agents.

Biotechnology and biochemistry Enzymes and proteins Food production Innovation and product development
Erwin Schoof Head of Proteomics Core at DTU Bioengineering. Photo: Peter Aagaard Brixen.
12 FEB

Scientists detect diseases based on proteins in single cells

Researchers from DTU are the first in Europe to share results on mapping proteins on a single-cell level using Mass Spectrometry-based proteomics

Biotechnology and biochemistry Enzymes and proteins Innovation and product development Health and diseases
Alexandria Trattner - Foto Bax Lindhardt
07 FEB

DTU researcher receives 2020 Industrial Researcher Prize

Innovation Fund Denmark’s Industrial Researcher Prize is awarded to Alexandria Trattner, who in her industrial PhD thesis has developed tools for the Rockwool Group...

Operations analysis Production and management Innovation and product development
Keld og Hilda Heick tester fremtidens teknologi på DTU. Foto: Simon Klein-Knudsen.
26 JAN

Keld og Hilda tester fremtiden på DTU

DR producerer indslag om fremtidens teknologi og sender Keld og Hilda Heick på fremtidsudflugter.

Space research Space technology and instruments Innovation and product development Transport and logistics Mobility
DTU indgår aftale med BioInnovation Institute om vækstmiljø for biotech-spinouts
08 JAN

New agreement on growth environment for biotech spin-outs

DTU has entered into an agreement with the Bioinnovation Institute to establish research groups in a new growth and funding environment for biotech spin-outs.

Biotechnology and biochemistry Innovation and product development Entrepreneurship
2019
Kick off event på DTU Skylab: Leaving No One Behind.
06 DEC

Kick-off for Technology leaving no one behind

More than 100 students, early startups and members of the Disabled Peoples’ Organizations Denmark participated in the kick-off event for Technology leaving no one...

Innovation and product development Entrepreneurship
Kick off event på DTU Skylab: Leaving No One Behind.
06 DEC

Startskud for udvikling af teknologi for alle

Mere end 100 studerende, tidlige startups og medlemmer fra Danske Handicaporganisationer deltog i kick-off event for ´Technology leaving no one behind´.

Innovation and product development Entrepreneurship
Winnie E. Svendsen, professor DTU Bioengineering har stor erfaring med at udvikle nanostrukturer i renrummet på DTU Nanolab. Foto: Peter Aagaard Brixen.
03 DEC

Fine nanowires with disease-detecting potential

A new startup with DTU involvment will use nanowires to capture particles that can reveal diseases such as leukaemia.

Nanoparticles Materials Nanomedicine Innovation and product development
BioBuilders win award in synthetic biology. Photo: DTU
27 NOV

DTU students win award in synthetic biology

DTU Biobuilders receives a gold medal and a special award for 'Best Software Tool' in the global biotech competition iGEM.

Biotechnology and biochemistry Biological systems Bacteria and microorganisms Synthetic biology Innovation and product development
Rejsegilde for udvidelsen af DTU Skylab. Foto: KONTRAFRAME
15 NOV

Topping-out ceremony for DTU Skylab with international scope

DTU Skylab is being enlarged to three times its present in size, and will become the first sustainable-certified building at DTU.

Entrepreneurship Innovation and product development Production and management
Photo: Colourbox.com
12 NOV

Vitamin D-rich meat from pigs raised indoors under UVB lamps

Meat from pigs, who receive a daily dose of UVB light during the month prior to slaughter, contains up to 20 times the normal level of vitamin D, according to a study from...

Food, fish and agriculture Food production Innovation and product development
Team CaneX vinder Open Innovation X, Oi-X konkurrence på DTU. De studerende i teamet er fra venstre: Antonio V. Arbues, Jingrui Ge, Mohammad Hossein Kazemi, Prasanna Chandrasekaran., Foto: Kaare Smith
08 NOV

Electronic cane wins innovation competition

A handheld navigation cane for visually impaired people was awarded the main prize in DTU's innovation competition Open Innovation X.

Innovation and product development Entrepreneurship
Image: Colourbox.dk
31 OCT

Seaweed and micro algae on the menu

In order to be able to produce enough food for the growing world population in the future, the National food Institute is exploring the great potential in utilizing aquatic...

Food, fish and agriculture Food technology Health-promoting compounds Innovation and product development