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DTU news

This site gives you the following options:

  • Below you can read all our news.
  • You can read a selection of articles from either the university newspaper DTUavisen or from the quarterly magazine Dynamo.
  • You can read about specific research areas by selecting items by subject in the left side menu. 
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2019
18 OCT

New theory on fish ecology, evolution and exploitation

DTU researcher launches a new theory to model fish stocks and fish communities and applies it to current problems in fisheries science.

Fisheries and fish stocks Ecosystems Mathematical modelling
09 OCT

Stable occurrence of antimicrobial resistance in animals and meat

The occurrence of antimicrobial resistance in food-producing animals and meat in Denmark is relatively stable, according to the annual DANMAP report.

Bacteria and microorganisms Genes and genomes Food, fish and agriculture Food safety
03 OCT

New EU project on sustainable mesopelagic fisheries

Researchers look into whether organisms living deep in the oceans can be exploited in an ecologically and economically sustainable way.

Food, fish and agriculture
25 SEP

Prudent use of antimicrobials in Danish animals continues

The use of antimicrobials in animals has been declining for five consecutive years. This is one of the findings of the annual DANMAP report for 2018. Particularly significant...

Bacteria and microorganisms Genes and genomes Food safety
11 SEP

FOSS and DTU enter partnership around innovation within food and agriculture

FOSS and DTU join forces around common interests within research, development and education.

Food, fish and agriculture
04 SEP

Transportproteins provide key to improve infant formula

Researchers identify and functionally describe key transport proteins, which contribute to creating a healthy early life gut microbiota.

Biotechnology and biochemistry Nutrition and dietary habits Health-promoting compounds
03 SEP

Marine ecological forecasts are a new tool for climate adaptation

DTU researcher develops short-term forecasts for marine life that can help the fishing industry to adapt to climate change.

Fisheries and fish stocks Marine research Climate change
28 AUG

This year’s tuna tagging project under way in the Skagerrak

Once again, DTU researchers are tagging bluefin tuna to find out why the huge fish have returned to Denmark as summer visitors. Thirty-two tuna have been tagged in four...

Food, fish and agriculture
03 JUL

Become a fisheries engineer in Greenland and Denmark

DTU offers a new BEng programme: Fisheries Technology.

Food, fish and agriculture
02 JUL

Fortified foods can alleviate vitamin D deficiency in Denmark

Foods fortified with vitamin D have proved to be effective in avoiding vitamin D deficiency among Danish and Pakistani women during winter, according to a study from...

Food, fish and agriculture Nutrition and dietary habits Health-promoting compounds Health and diseases

Published annually, DTU in profile gives you fact & figures and a short presentation of the University.

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