Research news and articles

18 OCT

New theory on fish ecology, evolution and exploitation

DTU researcher launches a new theory to model fish stocks and fish communities and applies it to current problems in fisheries science.

Fisheries and fish stocks Ecosystems Mathematical modelling
17 OCT

The golden opportunity of beer for increased sustainability

DTU Brewery brews beer in new ways for the benefit of the environment, and—among other things—has examined how you can skip the malting process by adding enzymes and thus...

Food, fish and agriculture Enzymes and proteins Food technology Innovation and product development
10 OCT

At the forefront of healthy, safe, and sustainable food

The National Food Institute, Technical University of Denmark, prevents disease and promotes health, develops new and better food products for a growing population, and...

Food, fish and agriculture Food safety
18 SEP

Biotechnology can create a sustainable future

In the upcoming one-day symposium, Bioengineering in food and feed production, DTU Bioengineering bring together industry and academia to highlight biotechnology as...

Biotechnology and biochemistry Food, fish and agriculture
17 SEP

Wanted: Tips on how to reduce the intake of sweet treats

Danes are world record holders when it comes to eating sweets, which has an impact on children's health. In a new project, the National Food Institute, Technical University...

Food, fish and agriculture Nutrition and dietary habits
12 SEP

PhD defence about how marine fish communities respond to environmental pressures

On 27 September 2019, Esther Beukhof will defend her PhD thesis at DTU, Lyngby.

Fisheries and fish stocks Marine research Ecosystems
11 SEP

FOSS and DTU enter partnership around innovation within food and agriculture

FOSS and DTU join forces around common interests within research, development and education.

Food, fish and agriculture
04 SEP

Transportproteins provide key to improve infant formula

Researchers identify and functionally describe key transport proteins, which contribute to creating a healthy early life gut microbiota.

Biotechnology and biochemistry Nutrition and dietary habits Health-promoting compounds
03 SEP

Marine ecological forecasts are a new tool for climate adaptation

DTU researcher develops short-term forecasts for marine life that can help the fishing industry to adapt to climate change.

Fisheries and fish stocks Marine research Climate change
28 AUG

Scandinavian Bluefin Marathon 2018

DTU Aqua's 2018 Atlantic bluefin tuna tagging project. 400+ volunteers from Denmark, Sweden and Germany. Video by Kim Birnie-Gauvin, DTU Aqua © Reproduction in whole or...

Marine research Food, fish and agriculture