Marthe Jordbrekk Blikra

Marthe Jordbrekk Blikra

PhD student (industrial)

NATIONAL FOOD INSTITUTE
National Food Institute, Technical University of Denmark

Research Group for Food Production Engineering

Technical University of Denmark

Søltofts Plads

Building 227, room 139

2800 Kgs. Lyngby

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2020
 

Low-concentration salting of cod loins

Jordbrekk Blikra, Marthe ; Jessen, Flemming ; Feyissa, Aberham Hailu ; Vaka, Mette R. ; Skipnes, Dagbjørn
in: LWT, vol: 118

Type: Journal article (Peer reviewed)

Status: Published     |    Year: 2020     |    DOI: https://doi.org/10.1016/j.lwt.2019.108702

2019
 

Model for heat and mass transport during cooking of cod loin in a convection oven

Jordbrekk Blikra, Marthe ; Skipnes, Dagbjørn ; Feyissa, Aberham Hailu
in: Food Control, vol: 102, pages: 29-37

Type: Journal article (Peer reviewed)

Status: Published     |    Year: 2019     |    DOI: https://doi.org/10.1016/j.foodcont.2019.03.001