Jeppe Matthiessen

Jeppe Matthiessen

Senior adviser

NATIONAL FOOD INSTITUTE
National Food Institute, Technical University of Denmark

Research Group for Nutrition, Sustainability and Health Promotion

Technical University of Denmark

Kemitorvet

Building 201, room 013

2800 Kgs. Lyngby

Ph.
Mobile
Fax +45 35 88 71 19
E-mail jmat@food.dtu.dk
ORCID 0000-0002-0798-5602
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Main research is devoted to design, conduct and analysis of the Danish National Survey of Dietary Habits and Physical Activity. Moreover, development, feasibility and validation of methods for measuring physical activity, dietary intake and anthropometry in population studies. Furthermore to examine associations between dietary habits, physical activity and overweight in the Danish population, including time trends.

Advisory tasks deal with evaluation of products for sports nutrition. In addition, advisory tasks focus on assessment of dietary intake, physical activity and overweight in the population in relation to nutrition recommendations and dietary guidelines. Advisory tasks also include participation in theNordic working within several areas of expertise.

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