Terje Svingen

Terje Svingen

Head of Research Group, Senior Researcher

NATIONAL FOOD INSTITUTE
National Food Institute, Technical University of Denmark

Research Group for Molecular and Reproductive Toxicology

Technical University of Denmark

Kemitorvet

Building 202, room 3214

2800 Kgs. Lyngby

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News from DTU

2018
06 DEC

New knowledge to protect against endocrine disrupting chemicals

Researchers from the Technical University of Denmark are partners in two new EU projects on hormone disrupting substances that aim to protect women's reproductive health and children's brain development.

Food, fish and agriculture Food safety Health and diseases
02 JUL

Mixture of pesticides causes lower birth weight in rats

Pregnant rats that are given a mixture of pesticides at doses that individually are not harmful, risk having offspring with lower birth weight, studies from DTU show.

Food safety Health and diseases
2015
17 SEP

Research leads to better predictions of cocktail effects

In order to protect people from chemicals’ harmful effects it is not sufficient to carry out risk assessments one by one of the chemicals people are exposed to every day. Research from the National Food Institute, Technical University of Denmark, shows that if many chemicals with similar effects are present at the same time even at low...

Food safety Mathematical modelling