Helen Fodnæss

Helen Fodnæss

Academic Officer

NATIONAL FOOD INSTITUTE
National Food Institute, Technical University of Denmark

Research Group for Analytical Food Chemistry

Technical University of Denmark

Kemitorvet

Building 202, room 1138

2800 Kgs. Lyngby

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EDUCATION 

2015-2017   MSc. Global Health, University of Copenhagen, Denmark 

          Thesis topic: Do biofortified provitamin A crops in developing African countries improve the health and nutrition of  women and children.   

2010-2014   BSc. Nutrition, University of Maine, USA     

          Major: Human Nutrition and Food Science   

2006-2010   Gen. High School Diploma, Hampden Academy, Maine, USA

          Advance Placement Biology and English Literature