Gitte Alsing Pedersen

Gitte Alsing Pedersen

Senior adviser

NATIONAL FOOD INSTITUTE
National Food Institute, Technical University of Denmark

Division for Risk Assessment and Nutrition
Group for Chemical Risk Assessment and GMO

Technical University of Denmark

Kemitorvet

Building 201, room 006

2800 Kgs. Lyngby

Ph.
Mobile
Fax +45 35 88 74 48
E-mail gape@food.dtu.dk
ORCID 0000-0003-1040-5573
Home page

Request a vCard via e-mail.

Publications
Projects
Activities
CV
DTU news
Loading